Grill Questions
Enjoy grilling on the deck, patio, park, beach or at a campsite. Never grill indoors. We recommend using a solid wood or metal table and not one made from plastic/resin. A heat resistant silicone trivet or wood cutting board is also recommended.
YAK is designed to grill smaller portions quickly with lots of flavor, so you can easily serve up to 6 people, while everyone can get in on the action.
Natural lump charcoal burns hotter and longer and works great for steaks and burgers. Briquettes meanwhile are faster to ignite (never use lighter fluid!) and burn consistently at med-high heat making them great for chicken and fish.
Nope, just give the included grill grate a quick wash and you're ready to grill in minutes.
Yes, the grill body will get hot to the touch, so make sure to use heat resistant handles or gloves when handling. But, your outdoor wood or metal table will stay quite cool during use.